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Exploring the Unique Flavors of HanWei's Broad Beans

Sep 21, 2024

For thousands of years, broad beans or faba bean which is also known as a horse bean has been used in several meals all over the globe. The beans are full of protein, fiber as well as vitamins and minerals, and hence are very healthy for people. We at HanWei Foods focus on broad bean product diversification and have diverse products to meet different tastes. 

Since broad beans make a very tasty and nutritious snack, one common way of using them is by oven-roasting to get crispy broad beans Kernels. Our roasted broad beans do not only serve as snacks by themselves but can be used to dress salads and in stir-fried dishes to give that added crunchiness. The beans become even more flavorful and addictive after the roasting due to the nuttiness that the beans obtain after being roasted.

For those who have a preference for eating something savoury, HanWei has prepared salted and spiced broad beans. There are sweet and spicy blend of spices with which the broad beans are coated and this makes these beans very aromatic. They are suitable for use as a snack or as an accompaniment to a particular meal like a dry mouth style for some foods. And note that with HanWei’s salted and spiced broad beans you will enjoy every bite of these delicious broad beans.

If you have a taste for sweet things, then you would certainly appreciate Hanwei broad beans snacks that are sticky and sweet. Only this time the beans’ glaze comes from honey or sugar and other sources of sweetness and the result is very satisfying indeed and addicting. Perfect for entertaining friends and family or just snacking on after dinner as dessert.

For those who will not cease to eat something as long as it is spicy, there are HanWei’s spicy and tangy broad beans. This state is achieved by coating the beans with chili powder, garlic powder and other such spicy powders which leave a very low cool level on the mouth.  broad beans are best enjoyed while sipping on your meals or just on their own as a snack.

At times, a person's choice will depend on the extent of the most basic flavor. Therefore, HanWei came up with traditional and plain broad beans snacks which do not dominate the natural flavor of the beans. These beans are seasoned with a tad bit of salt and then roasted to make them delectable and available as stand-alone tidbits or with dips and spreads.

HanWei’s broad beans snacks have a variety of flavors perfect for all uses and types of customers. It doesn’t matter if you munch beans crispy and crunchy, salty and seasoned, sweet and sticky, tangy and hot, or the plain HanWei has you covered.

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