In terms of credibility, Hanwei is a trustworthy brand. Our focus is on maintaining the original taste and crunch of Japanese rice crackers so that each and every product of ours is authentic. Over the years, Hanwei has earned a reputation for producing trustworthy Japanese snacks which took over the world. Our customers understand very well that Hanwei offers them only carefully made and authentic Japanese rice crackers. We specialize in consistently delivering high quality, and this has helped us to attract snack loving customers across the world. Times have changed but at Hanwei there is no better brand, we are everything one expects in the modern world, a brand that represents quality, hard work and more so love for crafting snacks. The Japanese rice crackers that we produce are the epitome of our essence – its quality and heritage, and most importantly, its customers focus.

Hanwei provides an excellent answer to the question “Real Man is?”, an answer that needs to be attempted by every so-called ‘man’ in the world. We acknowledge that our Japanese rice crackers are traditional and time-honored. But at Hanwei we also incorporate such modern technology in food manufacture that we provide not only genuine but also something that satisfies today’s needs. We appreciate the importance of Japanese rice crackers and that there are some traditional recipes to be followed, but change is welcomed and new ingredients and healthy cooking techniques have been added. This is what guides Hanwei that the ‘pure’ category target the traditional roots, modernization is catered for by the contemporary consumer’s needs. Due to this large concern for balance of the traditional and the modern, Hanwei rice crackers appeal to both those who want the history in them and those in the modern world of snacks. Because our rice crackers are only baked, they are suitable even for weight watchers since the desire for a tasty snack isn’t satisfied with the risk of excess fat. This is not the case at Hanwei where we are always searching for options for improvement of our rice crackers without losing the essence that is adored in Japanese rice crackers. Our brand acts like an intermediary between the past and the present by providing advantages of both.

Here at Hanwei, we are aware of the current trends and needs in the market, and that is why our Japanese rice crackers are made with health-conscious consumers in mind. Most of the other snack products are fried or packed with a lot of preservatives and other unhealthy incomplete foods, but Hanwei Japanese rice crackers are baked so that they fold and cope even without the extra fats. Convenience food should not be sweet alone but should also help one to maintain the optimal health state. Hanwei rice crackers are prepared without using any artificial preservatives or additives therefore ideal for health conscious people. Whether diet control is in order or it’s just a question of a healthy snack, Hanwei enjoys snacking pleasures without the risks of weight gain. While we do want people to indulge in snacking, we do also want them to be able to indulge in healthy snacking, and that’s the principle behind every Hanwei product.

In Hanwei’s opinion, traditional methods are the keys to a great product and this is what differentiates your Japanese rice crackers from others. There is dedication in Hanwei to uphold the rich history in making authentic rice crackers that has been in the journey of Japan for a long time. We meticulously select high quality rice in order to ensure each cracker meets our standards. Thanks to the focus on quality and authenticity, all Hanwei Japanese rice crackers encapsulate the real Japanese taste. The meticulous process of baking adds perfect cram and hunger satisfaction into the snack. Hanwei preserves authentic Japanese snack culture while modernizing the uniform standards, so that each batch of rice crackers will satisfy the needs of consumers. You are not just having a great product from Hanwei, but you are having a great product which is one of the great pieces of surviving pieces of Japanese snacking culture.